UK fishing industry caught between rock and hard place on trade talks
Boris Johnson has vowed to take back control of the UK’s “spectacular maritime wealth” but at 6am on Monday in Brixham, England’s biggest fishing port by value, there is nervousness that the prime minister’s efforts to defend the industry in post-Brexit EU trade talks could end in disaster. (...)
The problem, rarely acknowledged by ministers, is that Britons do not much like the fish caught in the UK’s rich fishing waters. To the extent the country eats fish, it is mainly the “big five” of cod, haddock, tuna, salmon and prawns — most of which are imported. (...)
But Mr Johnson recognises that fishing is not just about numbers. Even if Britons are not big fish eaters, the industry has a place in the nation’s psyche; (...)
Jim Portus, chief executive of the South West Fish Producers’ Organisation, said the boat owners he represents believe Brexit is a chance to redress historic wrongs; (...)
Mr Portus claims new boats — or second-hand boats — could be acquired in months to take up the extra quota and he insists that EU consumers would still buy the fish even with high tariffs after the transition period expires. (...)
But Mr Portus’s optimism is not shared by Mitch Tonks, a restaurateur behind the Rockfish chain and the upmarket Seahorse in Dartmouth, who said British consumers would not take up the slack if tariffs were imposed and reduced exports to the EU.
“The sale of the fish is as important as the fishing,” he said, on a regular early-morning tour of Brixham fish market. “You could end up with fish rotting on the docks.”
Tariffs on exports would (...) be a catastrophe for (...) business and the fishing boats that supply it. Barring a radical change in the dietary habits of Britain, (...) the sector would be “stuffed” (...)